Today the turn of the national wealth in Mexico - and I'm not talking about tequila :) I think we Nopal cactus (cactus desert). Not only good taste, digestive aid, as well as a wide application in many diseases such as diabetes (regulates blood glucose levels), obesity (suppresses appetite, facilitates bowel movement, stimulates fat burning), joint disease, hypertension, certain cancers, also reduces cholesterol by preventing atherosclerosis.
not without reason that the hero of this post was placed on the exclusive side Luxlux year ago - see
And at our store costs much less J
marinated cactus in a delicate vinegar tastes great and can be used in a variety of foods, not just Mexican food. It can be added to salads, sauces, soups, eggs, casseroles, tacos, etc. And most importantly - someone managed to deprive him of his spikes!
PIZZA MEXICANA Recipe of the cactus and - my favorite - Jalapeno peppers (in our case, sold in whole or sliced \u200b\u200bin brine with carrots and onions).
pizza dough:
- 0.5kg flour
- 20g fresh yeast + tsp sugar
- 1 cup water
- Pinch of salt
- 1-2 tablespoons olive oil
- Dried herbs - basil, oregano, thyme, savory, etc.
- Black sesame seeds - I added to the dough, because it is tasty and healthy, and besides, the underside of the pizza looks like a dalmatian J
yeast mix in a glass with a spoon until the sugar turn into a smooth consistency, pour a little water and add to bowl with the flour. Wait until the sprout and begin to froth. Pour into a bowl or pour the remaining ingredients and knead the dough - it must be flexible and fairly soft (less dense than bread dough.) The kneaded dough, which is such as we start to move away from the stock, cover and leave in a warm place to grow at around 1-1.5 hours.
pizza sauce:
Do what you love so, I've used this time a little tomato paste and mixed it with Indonesian sambal Chipotle salsa and Mexican - with smoked chilli peppers. To mitigate the taste, you can add a little mayonnaise.
OTHER INGREDIENTS:
- onion cut into the pen
- mushrooms - I love it nohow to have Mexican food but whatever. And by the way heard that 40% of the world of hallucinogenic mushrooms found in Mexico. I wonder how smakowałaby this pizza ... ;)
- canned corn
- red peppers, fresh
- Tomatoes, fresh
- Cactus course
- Pickled jalapeno peppers, along with the carrots from the marinade
- cheese in large numbers, after all, is pizza!
- Herbs - once again, basil, oregano, etc., or prepared pizza seasoning (also available in our turmeric - no preservatives or monosodium glutamate J )
Warm up the oven for Max, as much as He gave the factory. Roll out the dough to a thickness of what you want, I like thin and crispy.
Bake about 10 minutes.
I do not know what happened but the pie has grown so that she made at my factory pizza J
Please will treat up - you just reach out .........
Below reading for those interested:
second article on Mexican mushrooms halunach